“Now I can tell you what happened,” whispered my husband Mel when the children had finished eating and gone to play in the other room. He did have a strange expression on his face when he came back from the Fish N’ Chip shop with our dinner, a cat that ate the canary kind of smirk, but he said nothing until the children were out of earshot. It was his first visit to England and we were staying with my mother in the house where I grew up on Marks Gate Estate in Chadwell Heath. We were all tired after a long day of sight-seeing in London and nobody felt like cooking. So Mel offered to go round the corner to the Fish N’ Chip shop on Rose Lane and pick up dinner. He felt proud that he could go it alone, having spent a couple of weeks getting used to deciphering the London accent. He had also learned about ordering fish and chips, that you have to specify the kind of fish and that one of the choices is plaice, a fish unknown in America. But it turned out that the timing of his expedition would give him quite a different immersion in English culture. Continue reading “Fish N’ Chips N’ a Stripper”
